We don't do frozen. We don't do thin. We don't do soggy.

Our Hellfire Tenders are jumbo tenderloins, brined for 48 hours in our proprietary pickle juice and buttermilk blend. Each one is hand-dredged in our craggy flour mix and fried until the crust shatters like glass.

Served with your choice of heat level and a side of Hellfire Comeback Sauce.

Why They're the Best Chicken Tenders in Astoria:

· Jumbo tenderloins. Never frozen.

· Same 48-hour brine as our signature Sando.

· Same craggy dredge. Maximum crunch.

· Four heat levels.

· 28-42 Steinway Street, Astoria, Queens.