The Loudest Side in NYC
Fried chicken skins. Salt and vinegar. Nothing else comes close
What are Crunchies? Fried chicken skins tossed in salt and vinegar
Crispy. Salty. Tangy. Addictive.
We don't buy them frozen. Crunchies are made fresh from the chicken we trim in-house. Seasoned. Fried. Served.
Add them to any order. Sando. Tenders. Wings. Platter.
Why Crunchies Are Legendary:
- Made fresh in-house.
- Salt and vinegar seasoning.
- Add to any menu item.
- Only at Hellfire Hot Chicken. 28-42 Steinway Street, Astoria.
